Define Dining
Welcome · ID Fine

The quiet partner at the table.

Manufacturing expertise rooted in 1972 now takes shape in collections that give every chef room to express a signature.

Sustainable Harmony · Table Designer

Design your own table.

Pick your plates from our collections, set the mood and the number of guests, and let AI visualise the table for you.

Collection · No. 01

Amalfi — a Mediterranean state of mind.

The clear light of the Amalfi coast comes to the table across 12 forms. Fresh tones combine freely, opening up new possibilities for presentation.

Roots — rooted craft, contemporary voice.

The texture of tree bark. Stone shaped by water. Thirty-two forms in warm, neutral tones.

Fair · Nov 10–14 2026 · Istanbul

HOSTECH 2026.

Tüyap Fair & Congress Center. Türkiye's largest and Europe's second-biggest HoReCa gathering.

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From established expertise to professional solutions.

Collections designed to work together
ID Fine, Roots and 1972 offer a versatile portfolio for different menus and concepts.
The right form for every service
From flat plates to serving pieces, designed for a wide range of plating and service needs.
From Kütahya to the world
Our collections accompany professional tables across markets and cultures.
Production in two cities
A process that moves from design to production in Kütahya and Istanbul.
Experience rooted in 1972
Manufacturing knowledge built up since 1972, shaped for today's professional tables.
Confidence begins at the table
Our products are made in line with food-contact compliance requirements.

Sustainable Harmony.

New collections are not designed to replace what is already there, but to create new possibilities alongside it.

  1. I

    Modular Harmony

    New collections are designed to work naturally with existing ranges, allowing presentations to evolve while protecting previous investments.

  2. II

    Value Across the HoReCa Ecosystem

    Creative freedom for chefs, operational flexibility for restaurants and more efficient stock management for distributors.

  3. III

    Long-Term Balance

    Sustainable Harmony is not a passing aesthetic choice, but a long-term approach that brings design, usability and commercial efficiency together.

— Gallery · Combinations

  • ADEL × RECKLESS
  • AMALFI × MODEST

Three brands, one vision.

The three brands under ID Fine are shaped for different professional needs, service settings and market segments. Each has its own character, brought together by a shared design discipline and the principles of Sustainable Harmony.

A manufacturing culture
rooted in 1972.

As a family business, we carry our respect for the art and craft of porcelain tableware into the world of HoReCa.

ID Fine may be a new name in the HoReCa sector, but behind it stands an experienced team with decades of accumulated knowledge. We bring a manufacturing understanding nourished by tradition together with contemporary design, quality and workmanship.

Discover our story
Production facility
1972
Reckless

Reckless — Bold, understated, distinctive.

With its anthracite tone and modern form language, Reckless offers a strong ground that brings the food forward. Its structure suited to intense HoReCa use and refined look adapt to menus from colourful plates to sophisticated dessert presentations.

Reckless Explore the Lookbook

Featured collections

All collections
GRANADA GREY · FINESSE · SERA MINT · WISE · GARDEN ALLOVER · SEVILLE GREEN · HERBA BLACK · MUSTARD LINE · SWIRL MUSTARD · ZEN SAND · DESERTO · LOBSTER BLUE · FRESH ORANGE · MODEST BLACK · MODEST BROWN · VORTEX · BLUSH · QASBAH · MARIS · VENECIA NAVY ·

Professional settings

ID Fine collections are developed around different service rhythms, operational needs and presentation expectations.

Explore Applications

“Define
Dining

— Stage

The plate is the stage for the presentation.

Design should bring the food forward, never overshadow it. ID Fine creates a balanced foundation for the story the chef wants to tell.

— Freedom

A quiet yet confident partner.

ID Fine does not dictate the chef's signature; it supports it. Collections are designed to adapt to evolving menus and concepts.

— Attainable Luxury

Modest Luxury.

Luxury is not about excess. It is the ability to deliver the same level of quality, durability and visual balance, service after service.

Define Dining

Planning a new restaurant, café or hotel project?

Filter products, compare collections, access case and order details, request samples and find the sales point nearest you.

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What's happening at the table.

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Where to find us this season

Trade fairs, culinary gatherings and industry events are key opportunities for ID Fine to meet hospitality professionals and share new collections and collaborations. Follow our latest event calendar here.

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